Terreux Beret

Sour/Wild Ale

Terreux Beret

Beret is as artistic as those who wear its namesake cap.  Our brewers developed a silky, full-bodied wheat ale which we began fermenting with a Belgian-style witbier yeast strain.  To finish the fermentation, we added our collection of barnyard bacteria, intended to slowly sour the ale, bringing out a slight funk and refreshing piquancy.  Finally, a small dose of pureed raspberries were added for just a hint of fruity tannins, putting the berry in Beret.

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Style
Sour/Wild Ale
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