A rich, dark ale with an underlying maltiness and subtle soft fruit aroma, ideal for keeping the chill of winter at bay.
The roasted barley and pale chocolate malt give a deep red hue; the hop combination of Progress, Styrian Goldings, and Cascade create bitterness with a soft, spicy, yet fruity edge.
Try this with Yorkshitre Parkin, or a rich fruitcake.
Serving temp: Warm 7-10°C
Glassware: Pint Glass