The Tuatara brewing scheme is not difficult for the uninitiated to grasp. We brew true to style, so wherever possible we go direct to the source and use the ingredients that have made that style famous. It says Bohemian Pilsner on the bottle not because it reads poetry and plays the bongos but because that's where the yeast is from. Likewise our 6.5% Ardennes Belgian ale. And of course everything is created using nothing but yeast, malt, hops and water, the regime the Bavarians call Rheinheisgebot and have been enforcing since 1516 in the way Bavarian regimes tend to be enforced.
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